Courtesy of The Krog District/Fred's Meat & Bread
Courtesy of The Krog District/Fred's Meat & Bread
Courtesy of The Krog District/Fred's Meat & Bread
Ben Johnson/Fred's Meat & Bread
Danielle Oron/Fred's Meat & Bread
Fred's Meat & Bread
Guía Michelin
Bib Gourmand
Americana
La opinión de la Guía Michelin
Located in the Krog Street Market, what this contemporary space lacks in size it makes up for in charm. The concept is straightforward: sandwiches of all varieties from burgers and oyster po'boys to bahn mi and cheesesteaks. Each one is messy-delicious and over the top in the best possible way, as in the pimento cheese club with house-made pimento cheese, roasted poblanos, fried green tomatoes and bacon sandwiched between bread and seared. Meanwhile, the Italian grinder with all the meats, melty provolone cheese, garlic aioli and cherry pepper relish knocks it out of the park. Of course, there must be fries, and the barbecue version, with barbecue seasoning and a white barbecue sauce for dipping, won't disappoint.
Puntos fuertes
Parking
Ubicación
99 Krog St. NEAtlanta 30307