PHOTO PERSONNELLE/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Studio photo JM2/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Xavier SOUFFRONT/Auberge des Matfeux
Auberge des Matfeux
Guía Michelin
Moderna
La opinión de la Guía Michelin
Close to the famous motor racing track, Circuit des 24 Heures du Mans, this family-run restaurant is decorated with abstract patterns and uses crockery made by a local artist. It was established in 1962 by the current chef's parents, and holds the Sarthe region close to its heart. Bringing to bear solid technical skills, chef Xavier Souffront composes flavoursome dishes that are in tune with the times, without shunning tradition, and highlight ingredients from his beloved terroir. Don't miss the langoustine ravioli, one of the restaurant's classics. The fine wine list is sure to be a hit with wine lovers.
Puntos fuertes
Parking
Ubicación
289 avenue Nationale72230 Arnage